Tasting of selected cured meats and cheeses from local farms and producers. Allergens: ...

Tasting of typical products cooked according to tradition and selection of local cold cuts ...

Vegan salami, vegan spreadable cream, handcrafted aubergine fillets preserved in local ...

Grilled eggplant, vegan spread, ribbed tomato, basil, salad, local extra virgin olive ...

Grilled smoked organic tofu, pure cream of black olives from the Matera hills, ribbed ...

Artisan mozzarella 100% buffalo milk, ribbed tomato, oregano from Murgia Materana, basil ...

Artisanal Parma DOP raw ham aged for 18 months, caciocavallo aged in a cave and Crusco ...

Artisanal Parma DOP raw ham aged for 18 months, mozzarella stracciatella, basil pesto, ...

Artisanal Parma DOP raw ham aged for 18 months, artisanal mozzarella made from 100% ...

Seasoned artisanal capocollo from local black pigs, artisanal mozzarella made from 100% ...